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Favorite brunch dishes
By AMANDA SEXTON FERGUSON
Thu,04/26/18-10:50AM , 7,812 Reads
Brunch at Owen Brennan’s restaurant in Memphis for Sunday champagne Brunch is an absolute favorite of the Sexton family. I can remember my nephew, at around five years old, instructing the chef on how to prepare his omelet -- such a little gentleman. Between the French pastries, homemade Belgium waffles, and omelet station, brunch at
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Easy weekday favorites
By AMANDA SEXTON FERGUSON
Sun,04/22/18-2:19PM , 10,258 Reads
At the Ferguson house, life is busy! With our four-year-old now playing soccer and the tee ball season on the horizon, I don’t foresee us slowing down anytime soon. My husband, Keith, and I take turns cooking – praise the Lord! – and there are several staple dishes we always go back to for an easy meal.
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Third generation pharmacist joins the ‘family business’
By AMANDA SEXTON FERGUSON
Thu,04/12/18-10:30AM , 161,488 Reads
WINONA – In an article published in the April 1989 issue of Mississippi Pharmacist magazine, Edwin G. “Sonny” Potts predicted that his one-year-old granddaughter, Jenny Claire, would one day be a pharmacist like himself and his daughter, Gay Potts Hammond.
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A few tastes from Taster’s Luncheon
By AMANDA SEXTON FERGUSON
Thu,04/12/18-10:23AM , 9,705 Reads
This year’s Taster’s Luncheon, held Monday at Moore Memorial United Methodist’s Family Life Center and sponsored by the Winona Friends of the Library, was a huge success. Not only did I get to enjoy a delicious lunch with friends and hear from a Mississippi author, I came home with a new book – a book lover’s dream event, for sure.
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